Heaven!! in Chicago......
Pheasant Sausage with a black truffle Mustard and sliced Foie Gras and sea salt
Duck Sausage with a Fig and Brandy sauce with cheese stuffed peppadew peppers
Wednesday, June 25, 2008
Hot Doug's
Hot Doug's Sausage Superstore
Heaven!! in Chicago......
Pheasant Sausage with a black truffle Mustard and sliced Foie Gras and sea salt
Duck Sausage with a Fig and Brandy sauce with cheese stuffed peppadew peppers
Heaven!! in Chicago......
Pheasant Sausage with a black truffle Mustard and sliced Foie Gras and sea salt
Duck Sausage with a Fig and Brandy sauce with cheese stuffed peppadew peppers
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